I made the bread as instructed then deverted from the recipe by adding dried fruit and nuts. I never did add the banana as I soaked the dried cherries, cranberries and raisins in boiling and add it to give this heavy brown bread a moister texture.
Saturday, February 2, 2013
February Brown Bread baking day:
Today is a perfect day to put on the oven and bake, adding the warmth and aroma on this a very cold day, illuminated by the reflection of last nights snow.
I made the bread as instructed then deverted from the recipe by adding dried fruit and nuts. I never did add the banana as I soaked the dried cherries, cranberries and raisins in boiling and add it to give this heavy brown bread a moister texture.
I made the bread as instructed then deverted from the recipe by adding dried fruit and nuts. I never did add the banana as I soaked the dried cherries, cranberries and raisins in boiling and add it to give this heavy brown bread a moister texture.
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